Expert program for managing restaurants, coffee shops, juices and street cafes

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1,150

Expert Restaurant Program

Inventory and Purchasing Management:

“EXPERT RESTAURANT” is an integrated system for managing restaurants and cafes, and is characterized by a simple, easy-to-use interface and customizability. The program supports all types of sales such as (take-away - delivery - tables - delivery companies). In addition, the program allows deferred sales for each type of sale. The program also comes with a complete permissions system for all parts of the program to define the specific tasks of each employee:

  • Multilingual and powerful databases:
  • The program works in both Arabic and English.
  • The program is designed using C# language and uses MySQL & SQL Server databases.
  • Ease of use and handling:
  • The speed of using the program with support for touch screens for restaurant cashiers. This allows you to provide a fast and comprehensive service to customers. It is also possible to open more than one cashier screen at the same time.
  • The ability to use barcode readers and print them in more than one way.
  • Shift and custody management:
  • Shifts can be added to the shifts and the cashier can manage the inventory at the beginning of each shift.
  • Order and Sales Management:
  • Ability to add notes, additions and sizes to items.
  • Possibility of making daily discounts on items.
  • Daily adjustment of selling prices.
  • Offers can be made on items during a specific period and time.
  • Multiple points of sale:
  • Ease of handling points of sale and controlling the screen design for each user
  • Point of Sale (External): Simple and easy point of sale that makes the ordering process very easy and fast.
  • Payment and billing capabilities:
  • Supports online or Visa payment with the ability to add additional payment methods.
  • Review invoices and approve shifts with all payment methods displayed.
  • Ability to transfer the bill from one table to another.
  • Supports full or partial invoice returns, and raw quantities can be returned to the warehouse or destroyed.
  • Kitchen management:
  • Skilled management of preparation, ordering and time of orders.
  • Reports and monitoring:
  • The program contains a large set of reports to monitor the restaurant's performance.
  • Daily, monthly and annual reports on sales and purchases.
  • Calculate profitability and cost for items and invoices.
  • Integration and add-ons:
  • Support delivery companies, calculate commissions and provide a statement of account for the delivery company.
  • Table and reservation management:
  • Ability to add an unlimited number of tables and floors.
  • Reserve or block tables for any reason.
  • Customize and design invoices:
  • An integrated system for designing and setting up printing with the ability to print different invoices.
  • Supports printing on more than one printer at the same time.
  • Store photos and logo can be added to appear on sales invoices.


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